Park City Blend

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Park City Blend

from 16.00

Roast: Medium

Mountain grown at altitudes similar to Park City, Utah. Roasted high in the Wasatch Mountains to bring an artisan sense to this blend. In the cup, this mountain blend is full bodied with a deep satisfying aroma and an aftertaste of cocoa and spice. 60% Guatemala, 20% Kenya AA, 20% Brazil Camocim

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